Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, puff pastry. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Puff Pastry is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Puff Pastry is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook puff pastry using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Puff Pastry:

1. Take 600 gm Plain Flour
2. Take 25 gm sea Salt
3. Prepare 300 gm Butter
4. Prepare 400 ml Water

Instructions to make Puff Pastry:

1. Sift tha flour ant salt into a bowl.
2. Make a well in the bowl and pour in abiut two third of the coll water mixing.
3. And rest for 20 min.
4. And after rest Flat the tough an laminate with Bitter.
5. After lamination Bake for 35 min.
6. Temperature 220 ° c
7. Stuffing with Paneer.

So that is going to wrap this up with this special food puff pastry recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!