Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, baked haddock. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Baked Haddock is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Baked Haddock is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have baked haddock using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Baked Haddock:

1. Prepare 3/4 cup Milk
2. Take 2 tsp Salt
3. Take 3/4 cup Bread crumbs
4. Take 1/4 cup Grated Parmesan Cheese
5. Take 4 Haddock fillets
6. Take 1/4 cup Melted Butter
7. Prepare 1/4 tsp Paprika
8. Make ready 1/4 cup Olive oil

Steps to make Baked Haddock:

1. Preheat oven to 500°F
2. In a small bowl combine the milk and salt. In a separate bowl combine the bread crumbs, grated Parmesan cheese, and paprika. Dip the haddock fillets into the milk and then press into the crumb mixture to coat.
3. Pour oil into a glass baking dish and place the haddock fillets inside and drizzle with the melted butter. Bake until the fish flakes easily for about 15 minutes.

So that’s going to wrap this up with this special food baked haddock recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!