Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, leftover tomato curry flavoured penne. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Leftover Tomato Curry Flavoured Penne is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Leftover Tomato Curry Flavoured Penne is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook leftover tomato curry flavoured penne using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Leftover Tomato Curry Flavoured Penne:

1. Get 1 cup Leftover tomato curry
2. Take 2 cups Penne pasta
3. Prepare 2 tbsp Olive oil
4. Take 1 tsp salt
5. Prepare 10 Cheddar cheese slices
6. Make ready 1 tbsp Italian seasoning
7. Get 1 tbsp Red chilli flakes
8. Prepare 2 tbsp chopped Parsley

Steps to make Leftover Tomato Curry Flavoured Penne:

1. Boil pasta with a tablespoon of olive oil or any cooking oil along with salt according to taste. Drain and keep aside.
2. Add leftover tomato curry to a pan. Let it heat up and come to a boil. Now add cheddar cheese slices into it and mix.
3. Now quickly stir in the cooked pasta too with little bit of chopped parsley. Sprinkle red chilli flakes and Italian seasoning as desired on top. That's it guys!
4. Serve immediately. Piping hot curry flavoured cheese pasta is a divine comfort food by all means. Trust me friends! Enjoy!

So that’s going to wrap it up for this exceptional food leftover tomato curry flavoured penne recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!