Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, sausage and pepper penne pasta. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sausage and Pepper Penne Pasta is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Sausage and Pepper Penne Pasta is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook sausage and pepper penne pasta using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sausage and Pepper Penne Pasta:

1. Make ready 2 medium green bell peppers (diced)
2. Get 1 medium onion (diced)
3. Make ready 1 cup fresh mushrooms
4. Prepare 1 clove minced garlic
5. Get 1 lb. turkey sausage
6. Make ready 1/4 tsp crushed red pepper
7. Get 1/4 tsp salt
8. Make ready 1/4 tsp black pepper
9. Make ready 1/4 tsp oregano
10. Make ready 14 1/2 oz can diced tomatoes
11. Get 3 cups whole wheat penne pasta
12. Take 6 tbsp grated parmesian cheese

Instructions to make Sausage and Pepper Penne Pasta:

1. Cook penne according to directions on box.
2. Coat a large nonstick skillet with cooking spray. Add green pepper, onion, mushrooms and garlic; cook on medium-high heat, stirring frequently, until almost tender, about 7 to 8 minutes.
3. Remove turkey from casings; add turkey to skillet and brown until no longer pink, stirring occasionally, about 6 minutes. Add red pepper flakes, salt, black pepper and oregano; stir in tomatoes. Simmer until heated through, about 5 minutes.
4. Put sausage and vegetables over penne and top with parmesan cheese.

So that is going to wrap it up with this exceptional food sausage and pepper penne pasta recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!