Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, merlot penne and chicken. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Merlot Penne and Chicken is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Merlot Penne and Chicken is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have merlot penne and chicken using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Merlot Penne and Chicken:

1. Make ready 1 sliced chicken breast
2. Prepare 1 bottle marinara sauce
3. Prepare 1 box large penne noodles
4. Make ready 1 box small penne noodles
5. Prepare 1 bottle Merlot wine
6. Get 1 cup olive oil
7. Take 1 cup water
8. Make ready 1/2 cup diced cilantro

Steps to make Merlot Penne and Chicken:

1. Slice chicken breast and cook in a skillet over medium heat until done. Lightly drop 1/4 cup of diced cilantro over chicken while cooking.
2. Add 1 cup water ,1 cup olive oil, 3/4 bottle of Merlot in a Dutch oven, and heat until boiling. Add both large and small penne and cook until done
3. After chicken is cooked, place in a food chopper and chop until chicken is very fine
4. Place 1 bottle of marinara sauce in a large sauce pan over medium heat adding in chopped chicken, 1/4 cup cilantro, and rest of merlot. Stir in and warm until hot.
5. After penne is done drain into colander and lightly rinse
6. Serve penne with desired amount of sauce into a bowl mix and enjoy.

So that is going to wrap it up for this exceptional food merlot penne and chicken recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!