Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sabudana kheer. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sabudana Kheer is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Sabudana Kheer is something that I’ve loved my whole life. They’re fine and they look wonderful.

Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. Sabudana is the hindi name for tapioca pearls & kheer refers to an Indian pudding. The sabudana kheer naturally thickens after cooling, so keep in mind the consistency you want in case you want to serve it cold.

To begin with this particular recipe, we must prepare a few ingredients. You can have sabudana kheer using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sabudana Kheer:

1. Make ready 1/2 cup Sabudana
2. Make ready 1/2 litre Milk
3. Make ready 4 tsp Sugar
4. Get 1/4 tsp Cardoman powder
5. Make ready 5 Badam crushed
6. Get 5 Kaju crushed
7. Get 8-10 Kishmish
8. Prepare 1 tsp Pistachio soft
9. Get 1 pinch Kesar threads

Sabudana kheer is probably the most common type of sweet and delicious food served on fasting days. Sabudana Kheer Recipe for fasting or vrat. Sweet, creamy and smooth pudding consistency of Now this time I am sharing sweet recipe using sabudana. It is very easy to make.

Steps to make Sabudana Kheer:

1. First soak the sabudana in water for 2-3 hours.
2. Take a milk in a pan and boil it.
3. When milk boils add sabudana,cardamon powder, badam, kaju, pistachio soft and mix it well.
4. Stir it time by time and when you see sabudana swells then mix sugar, kishmish, kesar threads and boil it for 2 minutes and then turn off the gas.
5. You can serve it hot or cold.

It is quick kheer recipe if. Kheer Recipe: Kheer is one of the most loved Indian dessert that is made in our homes to celebrate almost every occasion and festival and even without one. Sabudana Kheer By Chef Tahira Mateen So lets enjoy the Sabudana Kheer ساگو دانہ کھیر By Chef Tahira Mateen and many others Pakistani chef Cooking Recipes. This sabudana kheer recipe is for toddlers. My baby loves this sago kheer next to this pumpkin kheer; she loves to see the cute tiny balls in sago kheer.

So that’s going to wrap this up for this special food sabudana kheer recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!