Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, vermicelli kheer. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vermicelli kheer recipe With step by step photos. Seviyan kheer also known as vermicelli kheer Is a must at any festival at our place. Making vermicelli kheer is very easy and does not take much time.

Vermicelli kheer is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Vermicelli kheer is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook vermicelli kheer using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vermicelli kheer:

1. Make ready 1 cups seviyan
2. Take 2 tbsp ghee
3. Get 1/2 cup nuts
4. Prepare 2 glass milk
5. Get 4 tbsp sugar
6. Prepare 4 tbsp gur

Seviyan or vermicelli kheer, is a traditional popular dessert. Seviyans are thin long strings that looks Use a nonstick or heavy bottom frying pan to make a seviyan kheer. Add the seviyan and roast them..kheer or vermicelli kheer with step by step photo and video recipe. during any indian festival or for any occasions feast, dessert recipes play important role in its meal. and perhaps kheer recipes and its. Seviyan / Vermicelli Kheer made in instant pot is a creamy & delicious pudding made with vermicelli, milk and sugar, infused with saffron and cardamom.

Instructions to make Vermicelli kheer:

1. Seviyion ka choora bana lein, or nuts ko cut karlen. pan me ghee dalen or nuts roast karlen.
2. Nuts ko 2 min baad nikal kar usi pan me sevion ko roast karlen
3. 1-2 min baad jab wo brown hojayen to usme milk add karden
4. Sugar or gur add karen or achi tarah mix karein, 1-2 min cook karen
5. Jab seviyan gaari hone lag jayen to choola band karden or uske upar nuts daal dein
6. Mazedar se seviyan ready

Vermicelli Kheer, or Seviyan Kheer as it is known in India, is a special dessert that is made mostly for festivals or celebrations. Vermicelli kheer is ready to be served. It can be served hot or chilled according to individual As it cools the kheer will become thick. You can add hot or cold milk to adjust the consistency of the kheer. Home » Recipes » Vermicelli Kheer.

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