Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, tomato penne pasta. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Tomato Penne Pasta is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Tomato Penne Pasta is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have tomato penne pasta using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tomato Penne Pasta:
Get 1 Bowl Penne pasta
Get 1 tablespoon unsalted butter
Prepare 1 big size Onion sliced
Prepare 6 garlic cloves finely crushed
Prepare 1 Bowl fresh tomato pure
Get 1 tablespoon tomato sauce
Get 1 tbsp red Chilli flakes
Get 1 tsp mixed herbs
Take Freshly ground black pepper according to your choice
Get As needed Salt
Prepare leaves Hand full of Coriander
Take 1 tsp Butter
Instructions to make Tomato Penne Pasta:
Heat the butter in a large frying pan over medium heat. Add the onion and cook, uncovered, stirring often, for 3 minutes or until it softens slightly. Add the garlic and cook, stirring, for 1 minute or until aromat.
Add tomatoes sauce and tomato puree Increase heat to high and cook until the liquid reduces and thickens like paste. - Add water give a nice boil to it. - Add hand full of coriander leaves, salt and pepper.
Meanwhile, cook the pasta in a large saucepan of salted boiling water till done. Drain and return to the pan of sauce to the pasta and toss to combine. - Sprinkle chilli flakes and herbs stir on serving time. - Serve hot Italian Flavours Tomato Penne Pasta.
So that is going to wrap it up with this special food tomato penne pasta recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!