Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, multigrain khichdi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Multigrain Khichdi is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Multigrain Khichdi is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook multigrain khichdi using 25 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Multigrain Khichdi:

1. Get 2 cups rice
2. Get 1 cup moong chilka
3. Prepare Half cup jawar
4. Make ready Half cup bajri
5. Make ready Half cup ragi
6. Take 1 finely chopped onion
7. Make ready 1 finely chopped tomato
8. Make ready 1 finely chopped capsicum
9. Make ready 1 green chilli pieces
10. Prepare 25 grams carrot dice
11. Get 25 grams French beans finely chopped
12. Take 25 grams peas
13. Make ready 1 tbsp Peanuts
14. Take 2 tbsp Oil
15. Get Mustard seeds half tbsp
16. Take 1 tsp Cumin seeds
17. Get Pinch Asafoetida
18. Get 4 to 6 Curry leaves
19. Get 1 tsp Red chilli powder
20. Take 1 tsp Turmeric
21. Make ready Salt as per taste
22. Take 1 tsp Garam masala
23. Take 1 tbsp Ginger garlic paste
24. Get 1 tsp Lasun chutney
25. Take 3 glass water

Instructions to make Multigrain Khichdi:

1. Soak rice and all grains for 2 hours. - Heat oil in cooker. - Add mustard seeds to it and let it sputter. - Then add cumin seeds and curry leaves to it. - Let it crackle for few seconds. - Then add asafoetida. - Now put onion in it and saute well till it becomes golden brown in colour. - Then add tomatoes to it. - Then add all veggies to it.
2. Add above mention masala to it. - Saute for a minute and add water to it. - And whistle it 5 times on medium flame. - Our multigrain khichdi is ready now.

So that is going to wrap this up for this special food multigrain khichdi recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!