Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, turkish pilaf. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Turkish pilaf is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Turkish pilaf is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have turkish pilaf using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Turkish pilaf:

1. Prepare 1/2 cup pastina
2. Take 1 _1/2 cup rice
3. Make ready 1 tbsp butter
4. Prepare 4 tbsp oil
5. Take 2 tsp salt
6. Take 4 cup chicken/vegetable broth

Instructions to make Turkish pilaf:

1. Tammam cehzay collect kar lain
2. Karahi main oil dal dain
3. Phir is main pasta fry karey sath hi butter bhi dal dain
4. Achi trha fry ho jaein tu rice bhi dal kar achi trha bhone lain or salt bhi dal dain
5. Phir chicken broth bhi dal dain
6. Jub rice pak jaien tu dam per rakh dain
7. Phir serve karein 😚😋👍

So that is going to wrap this up with this exceptional food turkish pilaf recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!