Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, summertime veggie soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Summertime Veggie Soup is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Summertime Veggie Soup is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have summertime veggie soup using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Summertime Veggie Soup:

1. Get 2 poblano peppers
2. Take 2 tbs olive oil
3. Make ready 2 onions
4. Take 1 1/2 cups tomatillos
5. Get 3 1/3 cups fresh corn (3 ears of corn)
6. Make ready 2 cans (15 oz) black beans
7. Make ready 1/2 cup tomato juice
8. Take 2 large chopped tomatoes
9. Get 2 cans veggie broth
10. Make ready 1 juice of lime
11. Get 1/2 tsp salt
12. Make ready 1/4 tsp cayenne pepper
13. Make ready 1 cup rice (optional)
14. Get 1 lb chicken or pork (optional)

Instructions to make Summertime Veggie Soup:

1. Blacken poblano peppers on stove burner, wrap peppers in plastic bag and let the peppers sweat so you can take off the skin of the pepper. Take out the weeds and chop pepper.
2. In a big pot cook olive oil, onions and tomatillos until soft
3. Add corn and cook for 2 more minutes
4. Add black beans, tomato juice, chopped tomatoes, veggie broth, and juice of lime
5. Add salt, cayenne pepper and poblano peppers. Simmer for 20 minutes
6. Add cooked rice, chicken or pork (optional)

So that is going to wrap this up for this special food summertime veggie soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!