Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, microwaved flower shumai. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Microwaved Flower Shumai is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Microwaved Flower Shumai is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have microwaved flower shumai using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Microwaved Flower Shumai:

1. Take 200 grams Pork mince
2. Prepare 1/4 Onion
3. Prepare 20 Shumai pastry
4. Get 1 tbsp ☆ Katakuriko
5. Take 1 tbsp ☆ Soy sauce
6. Make ready 1/2 tbsp ☆ Sugar
7. Take 1/2 tbsp ☆ Sesame oil

Instructions to make Microwaved Flower Shumai:

1. Mince onion.
2. Combine the minced meat, onions, and all ☆ condiments and knead with your hands until sticky. Form 9 to 10 balls.
3. Cut the pastry into about 5mm strips and loosen.
4. Spread out the shredded pastry and place the meat balls on top. Roll them around to coat with the pastry.
5. Spread out parchment paper and align the shumai in a circle, then wet the pastry with a mister. Cover with plastic wrap and microwave for 5 minutes at 600W.

So that is going to wrap it up for this exceptional food microwaved flower shumai recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!