Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, stick kulfi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stick Kulfi is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Stick Kulfi is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have stick kulfi using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Stick Kulfi:

1. Make ready 1 litre full fat milk 🥛
2. Prepare 1 tbsp custard powder
3. Prepare 1 tbsp wheat flour
4. Make ready 1/2 tbsp clarified butter(ghee)
5. Prepare 1/2 cup condensed milk
6. Make ready as needed Chopped nuts
7. Get saffron a pinch (optional)
8. Take 1/2 tsp cardamom powder

Steps to make Stick Kulfi:

1. In a pan heat the clarified butter 🧈 (ghee) and add the wheat flour to it. Roast it till the raw smell goes off. Keep it aside.
2. In another pan heat up milk and roasted flour & mix well. Make sure there are no lumps. Then add custard powder to it. Cook it for 10-15 minutes till the milk reduces and thicken to desired consistency.
3. Now add condensed milk to it & mix well. (You can also use sugar instead of condensed milk). Add cardamom powder and saffron to it.& switch off the flame.
4. Let this mixture cool down and the pour this mixture to an icecream mould.& set it in the freezer initially for 2-3 hours. Then remove it from the freezer and churn it in the mixer blender jar.
5. Now pour this mixture into kulfi moulds (add wooden sticks and chopped nuts at this stage) or you can also use any other icecream mould to set the kulfi as per your preference. Let it set in the deep freezer for 6-7 hours or overnight. Serve it. :)

So that is going to wrap it up with this special food stick kulfi recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!