Simple Way to Make Quick Fenugreek Pulao

Ethan Robinson   30/05/2020 12:54

Fenugreek Pulao
Fenugreek Pulao

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fenugreek pulao. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Fenugreek Pulao is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Fenugreek Pulao is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook fenugreek pulao using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Fenugreek Pulao:
  1. Make ready 1 1/2 cup basmati rice
  2. Prepare 2 cup Fenugreek leaves
  3. Make ready 1 big onion chopped
  4. Prepare 1 big tomato chopped
  5. Get 3-4 green chillies chopped
  6. Make ready 1 tsp turmeric powder
  7. Make ready 2 tsp red chilli powder
  8. Prepare 1 tbsp oil
  9. Get to taste Salt
  10. Make ready as needed Water
Steps to make Fenugreek Pulao:
  1. Wash and soak rice. Clean,wash and chop Fenugreek leaves.heat oil in pan add chopped onion cook small add chopped tomatoes cook for one mnt add chopped Fenugreek leavesanf cook for one mnt
  2. Now add chopped green chillies, turmeric powder,red chilli powder and salt mix now add water let water boil add rice cook till done. Serve hot.

So that is going to wrap it up with this special food fenugreek pulao recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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