Steps to Prepare Any-night-of-the-week Tiranga Pulao

Emma Wells   14/06/2020 22:46

Tiranga Pulao
Tiranga Pulao

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tiranga pulao. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Tiranga Pulao is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Tiranga Pulao is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook tiranga pulao using 20 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Tiranga Pulao:
  1. Make ready White rice :-
  2. Prepare 1 cup cooked rice
  3. Prepare 1 tbsp oil
  4. Prepare 1 star anise
  5. Prepare as per taste Salt
  6. Prepare Orange rice :-
  7. Make ready 1 cup cooked rice
  8. Get 1 cup boiled soyabean chunks
  9. Get as per taste Red chilli powder
  10. Get as per taste Salt
  11. Prepare 1 cup carrot puree
  12. Prepare 4-5 raisins
  13. Prepare 1 tbsp ginger garlic paste
  14. Take For green rice :-
  15. Get 1 cup spinach puree
  16. Make ready 1 tbsp ginger garlic paste
  17. Get 1 tbsp raisins
  18. Take as per taste Salt
  19. Take 1 tsp red chilli powder
  20. Take 1 tbsp tomato sauce
Steps to make Tiranga Pulao:
  1. To prepare the white layer rice:-Heat oil in a pan,add cooked rice,add salt
  2. Mix it well.white layer rice is ready.
  3. To prepare the orange layer rice :-In the same pan add raisins,add ginger garlic paste
  4. Add carrot puree mix it well.add salt
  5. Add soyabean chunks,add cooked rice mix it well and saute for 2 min.orange layer rice is ready.
  6. In a same pan add oil,add ginger garlic paste,add raisins
  7. Add salt,add red chilli powder,add spinach puree
  8. Add cooked rice mix it well for 2 min.now green layer rice is ready.now three layer rice is ready,like this.
  9. To assemble:-In the bowl add orange layer of rice and flatten it,add the white layer of rice
  10. And flatten it form an even layer then add the green layer of rice and even it out using a spoon then turn the bowl upside down on a plate.
  11. The delicious tiranga pulao is ready to served now apply star anise on white rice layer.place a flag stick on tomato sauce.

So that is going to wrap it up for this special food tiranga pulao recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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