Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, best seafood jambalaya. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Best Seafood Jambalaya is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Best Seafood Jambalaya is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have best seafood jambalaya using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Best Seafood Jambalaya:

1. Prepare 1 lb pork sausage
2. Take 1 packages Zummo's boudain sausage
3. Get 1 can cream of chicken soup
4. Get 8 oz brown rice
5. Take 1 tbsp Weber n'orleans cajun seasoning
6. Prepare 1 tsp old bay seasoning
7. Make ready 1 Small green bell pepper chopped
8. Take 1/2 Sweet onion chopped
9. Make ready 12 oz Precooked seafood blend pkg thawed

Steps to make Best Seafood Jambalaya:

1. In a large skillet, brown both kinds of sausage with onion and bell pepper. When meat is done, veggies should be soft.
2. Cook rice according to package.
3. Add rice and seasonings to meat/veggies skillet. Stir to blend well.
4. Add soup with one can of water to skillet. Stir well. Cook about 5 minutes.
5. Remove from heat, add seafood blend. Serve.

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