Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, mutton yakhni pulao. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mutton yakhni pulao is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Mutton yakhni pulao is something which I have loved my whole life. They are nice and they look wonderful.

How to make White Yakhni Mutton Pulao Recipe at Home. A Step by Step Restaurant Style Bakra Eid Recipes by Kitchen With Amna. Recipe of Mutton Yakhni Pulao with photos of each step.

To begin with this recipe, we must prepare a few components. You can have mutton yakhni pulao using 22 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mutton yakhni pulao:

1. Get 3 cups sella rice
2. Make ready 1 kg mutton with bones
3. Make ready for yakhni
4. Take 2 medium onion
5. Prepare 2 whole garlic cloves
6. Take Whole (sabut) garam masala
7. Get garam masala ingredients
8. Take 2 tbsp saunf
9. Get 2 tbsp sabut dhania
10. Prepare 2 bay leaves(tez pata)
11. Prepare 5-6 green cardamom
12. Take 2 black cardamom
13. Get 2 tbsp cumin seeds (safaid zeera)
14. Take 5 cloves (loung)
15. Get 2 star anise(badiyaan ke phool)
16. Make ready 2 cinnamon sticks (dalcheeni)
17. Prepare for dum
18. Get 2 medium sliced onion
19. Make ready 2 medium tomatoes
20. Take Half tspn garam masala powder
21. Prepare 1 tspn cumin seeds (safaid zeera)
22. Take 5-6 green chillies

Mutton Yakhni Pulao Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Rice Recipes. Delicious Mutton Yakhni Pulao is ready to serve. Ad yakhni shamil karke boil karain aur chawal shamil kar lain.

Instructions to make Mutton yakhni pulao:

1. First of all make yakhni in a pot add half of water of your pot add meat,onion,garlic and all the whole garam masala
2. When the water reduced half and meat become tender strain out the yakhni in a bowl and separate the meat
3. Now take a pot add 2 medium sliced onion make it light brown add tomatoes,green chillies,garam masala powder,salt,1 tspn cumin seeds and all the mutton
4. Cook for 5 minutes,then add 4 cups of yakhni for 3 cups of rice stir it once with light hands
5. When 1 cup yakhni left sprinkle half tspn of garam masala powder on top and put on dum for 10 minutes in low flame
6. After 10 minutes take it out serve hot and enjoy with kachoomar salad and raita !
7. For full video of my recipe please subscribe my YouTube channel SHEEZ KITCHEN WITH KIDS thank you!

Mutton Yakhni Pulao Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Mutton Pulao is a dish fairly common in North Indian, South Indian and Pakistani and Turkish cuisine that incorporates mutton into a rice pilaf. The rice used is almost invariably Basmati or a close variant. Even though Mutton Pulao resembles Mutton Biryani in many respects, there are subtle differences. Yakhni Pulao is a Kashmiri recipe made with rice, chicken and a melange of Indian spices that add You can also make mutton yakhni pulao by using the same recipe and increasing spices a bit.

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