Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, matka kulfi. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Its surprising how a simple clay pot changes the taste and aroma of your kulfi. This recipe takes Kulfi to the next level. with just five simple ingridients. in this recipe, earthen matka's are used to shape and hence referred as matka kulfi recipe. finally, do visit my other dessert recipes collection with this post of matka kulfi recipe. it includes recipes like. Matka kulfi recipe - Kulfi icecream set in earthen clay pots called as matka kulfi or pot kulfi.

Matka Kulfi is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Matka Kulfi is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook matka kulfi using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Matka Kulfi:

1. Take 1 litre full cream milk
2. Get 100 gms khoya
3. Get acc. to taste (300 gms) Sugar
4. Get 7-8 strands (soak in 1 spoon milk) Saffron
5. Make ready as needed Chopped dry fruits
6. Take 5-6 Elaichi crushed / cardamom crushed

Its surprising how a simple clay pot changes the taste and aroma of your kulfi. I guess no special intro is required for Kulfi Ice cream since it is every ones favorite. In my home town they sell kulfis in a earthenware pot called 'Matka' filled with Ice Cream. Me and Arvind love kulfi very.

Steps to make Matka Kulfi:

1. Boil milk on high flame. Then lower the flame and give approximately 7-8 boils. Then add khoya (grated). Keep stirring the milk.
2. When the milk reduces to approx. 750ml add sugar, saffron milk, Elaichi, and chopped dryfruits. Give a boil. Switch off the flame. Let the milk cool.
3. After it is cool pour it into pots, cover it with foil paper and keep it in freezer for minimum 8 hrs. When it is set cut into Pcs. Ready to serve.

Matka kulfi is famous cool dessert of Pakistan. Matka Kulfi is the best kulfi among all Pakistani and Indian kulfi recipes. It is an easy-to-make, cool and refreshing cool snack to enjoy in hot afternoons in. Make matka kulfi and it will be gone in seconds. Ice creams have some magic in them.

So that’s going to wrap it up for this exceptional food matka kulfi recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!