Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken afghani pulao. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Afghani pulao is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Chicken Afghani pulao is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook chicken afghani pulao using 26 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Afghani pulao:

1. Prepare 1 kg chicken
2. Make ready 750grm rice
3. Make ready 4 onion
4. Take 1 cup oil
5. Get 2_3 tbs chana dal boil /split chickpea
6. Make ready 2_3 carrot medium size small pieces cut
7. Get 3_4 tbs black raisins / black kishmish
8. Take 1 tsp brown sugar
9. Take 1 tsp grind garam masala
10. Take 1 tsp cumin powder
11. Prepare 3_4 bay leaf
12. Prepare 1/2 tsp cumin seeds
13. Make ready 10 black pepper
14. Take 6 clove
15. Make ready 4 black cardamom
16. Prepare 6 green cardamom
17. Make ready 2 star anise
18. Get 1 inch "cinnamon stick
19. Prepare 15 almonds soaked and peeled skin and chopped
20. Take 4 green chili
21. Make ready leaves Some coriander
22. Get 4 tbsp rose water
23. Take 1 tbs ginger garlic paste
24. Get to taste Salt
25. Take 6 tbsp curd beaten
26. Prepare 3 tbs butter

Steps to make Chicken Afghani pulao:

1. Take a pan add oil add onion fry well and some onion keep aside and add cumin seeds black pepper clove cinnamon stick black cardamom green cardamom star anees stir fry and add chicken pieces and cook stir fry and add ginger garlic paste stir add curd stir fry and add sugar grind garam masala and stir and add socked rice and add 3 glass water and cook with lid cover 10 minutes or sock water
2. Take a pan add 3tbs and add onion green chili boil chana dal stir fry and add carrot stir add black currant and almond stir fry and add sprinkle rice and add rose water and keep slow Flame 15 minutes
3. Ready to serve with boondi raita enjoy with your family take care eat well see you again with next recipe bye

So that’s going to wrap it up with this special food chicken afghani pulao recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!