Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, halloumi bake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Halloumi Bake is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Halloumi Bake is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook halloumi bake using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Halloumi Bake:
Make ready 2 Courgettes
Prepare 1 can diced tomatoes
Make ready 4 Lindy McCartney Sausages cooked
Make ready 1 Yellow Onion
Prepare 2 Garlic Cloves
Prepare 1 Pack Halloumi
Get 1 Tbs Cumin
Take 1 Tbs Paprika
Make ready 1 Tbs Tumeric
Get 1 tsp Sumac
Prepare 2 Tbs Oil
Take to Taste Salt & Pepper
Make ready Handful fresh Basil
Make ready Naan Bread
Instructions to make Halloumi Bake:
Heat up an oven safe pan with the oil on medium heat. A cast iron works best. Dice onions, and courgette
Once pan is hot, sauté onions and courgette for around 5 minutes, until they start to become cooked. Then add garlic and the cooked sausages. Cook for 3 minutes.
Add diced tomatoes, and another 1/4 cup of water. Add spices and salt and pepper to taste. Cook on a low simmer for 20 minutes. Stir often.
Turn on broiler of the oven to as high as it goes. Cut halloumi into large slices and place into the saucy dish. Put the dish in the oven for around 5 minutes until the halloumi bubbles on top. Keep an eye on it- it cooks quick!
Add some chopped fresh basil and serve with a side of naan!
So that’s going to wrap this up with this special food halloumi bake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!