Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, chicken quesadillas. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

For our chicken quesadillas, we use a combination of Monterey jack and cheddar. But you can substitute any melty cheese you prefer. Our biggest piece of advice: Don't worry about cheese spilling.

Chicken Quesadillas is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Chicken Quesadillas is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have chicken quesadillas using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Quesadillas:

1. Get 8 Flour tortillas 6"
2. Get 1 cup cheddar cheese
3. Get 6 ounces chicken - cooked and chopped (shrimp, steak crab all taste great as a substitute)
4. Take 2 each green onions- finley sliced
5. Prepare 1/2-1 jalapeno -finely chopped
6. Get 1/4 each red bell pepper – small dice
7. Make ready 2 ounces sour cream
8. Prepare 1/4 teaspoon cumin
9. Take 1/4 teaspoon chili powder
10. Prepare 1/2 teaspoon salt
11. Prepare 1/4 teaspoon black pepper
12. Prepare 1/2 cup Grape tomatoes -small diced
13. Prepare 1 tablespoon cilantro chopped
14. Take 1 tablespoon crystal hot sauce (your favorite hot sauce will work great)
15. Get 1/2 ounce lime juice

Chicken Quesadillas made with leftover chicken are an easy dinner idea for busy weeknights! This post may contain affiliate links which won't change your price but. Making quesadillas is about as easy as it comes. Warm a tortilla in a skillet and top with cheese and fillings.

Steps to make Chicken Quesadillas:

1. Mix all ingredients in a bowl.
2. Divide the filling into 4 equal portions. then place in the center of 4 flour tortillas and spread to cover the tortillas.
3. Place the other tortilla on top and press down.
4. In a Medium hot saute pan spray a 6 inch circle and place the Quesadillas in the center and cook until golden brown. Spray the top and flip. Cook untill it is golden brown and melty, melty in side. cut into half, four or six pieces.

Wait until everything is warm and gooey, then fold and dig in. To make chicken quesadilla: put thinly sliced cheese on the tortilla, then put filling, then thinly sliced cheese once again, and another tortilla on top. Quesadillas are a ridiculously uncomplicated dish: tortillas stuffed with cheese and whatever else your heart desires, pan fried until the interior is melted. These chicken quesadillas are a meal in one! Loaded with chicken and veggies and very filling (I couldn't finish mine).

So that is going to wrap it up with this exceptional food chicken quesadillas recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!