Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, halloumi egg in a hole breakfast. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Halloumi egg in a hole breakfast is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Halloumi egg in a hole breakfast is something which I have loved my entire life. They’re fine and they look wonderful.

Yet another fab breakfast idea for all the cheese lovers. Check out this video - Halloumi & Eggs- where I whip up a quick breakfast for one of. This Breakfast Bagel is loaded with Bacon, Halloumi, Avocado and Chilli Jam.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook halloumi egg in a hole breakfast using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Halloumi egg in a hole breakfast:

1. Get 4 slices halloumi cheese
2. Take 1 slice bread
3. Make ready 1 egg
4. Make ready Handful cherry tomatoes
5. Prepare 2 rashers bacon
6. Make ready Pesto (or any spread you prefer)
7. Prepare Coriander/ Basil sprig (garnish)
8. Make ready Olive oil / butter (your preference)
9. Take Dash lemon juice

Here's the secret: flavorful halloumi cheese, scallions and bacon. Heat olive oil on medium high in a frying pan and fry halloumi, scallions and bacon until nicely browned. In a small bowl, whisk together. This halloumi breakfast sandwich is one of my favorites and a great way to showcase fresh summer tomatoes.

Instructions to make Halloumi egg in a hole breakfast:

1. Toast the bread (it helps the egg not to absorb into the bread) and cut a hole inside with a cookie cutter of your choice.
2. Heat a frying skillet (low to medium heat), add some oil or butter to start frying the bread. (Both the cut out and whole part)
3. Break one egg inside the bread and cover to allow the steam to cook it thoroughly. Remove once the you are happy with the yolk (hard / soft etc)
4. Prepare the halloumi cheese (cut into desired thickness)
5. Add bacon to the skillet and cook. Directly after add the tomatoes and let it blanch. Remove once it's popped and sprinkle with salt and pepper.
6. Fry the halloumi until golden brown and serve with a dash of lemon juice.
7. Spread the bread with pesto or spread of your choice and add coriander for garnish and flavor.

You could easily leave off the fried egg or the Heat olive oil in a skillet large enough to fry the halloumi and tomatoes. Heat over medium heat and add the halloumi followed be the tomatoes. This is a really fun way to make baked eggs. You can make tomato sofrito ahead of time and it will keep in the fridge for a couple of days. I used some halloumi cheese because I just adore it.

So that is going to wrap this up with this exceptional food halloumi egg in a hole breakfast recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!