Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, indian raita. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Indian Raita is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Indian Raita is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook indian raita using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Indian Raita:

1. Make ready 250 grams curd
2. Make ready 1/2 cup milk
3. Prepare 1 medium sized onion
4. Take 1 medium sized tomato
5. Get 1 medium sized cucumber
6. Make ready 1 green chilli
7. Make ready 1 tsp cumin powder
8. Make ready to taste Black salt
9. Make ready some mint leaves (pudeena)

Instructions to make Indian Raita:

1. First chop the cucumber, tomato, onion and green chilli…
2. Then take a big bowl for mixing the chopped ingredients, then add the curd and cumin powder.
3. Then add milk to make it a little liquefied (but don't make it too liquefied) and mix well and put some mint leaves on top to decorate and to give it a nice odor.
4. Tasty and healthy raita is ready to serve with rice.

So that’s going to wrap it up for this special food indian raita recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!