Recipe of Any-night-of-the-week Fried Halloumi Cheese with Caper and Basil Dressing
Joel Wagner 30/05/2020 22:07
Fried Halloumi Cheese with Caper and Basil Dressing
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, fried halloumi cheese with caper and basil dressing. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried Halloumi Cheese with Caper and Basil Dressing is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Fried Halloumi Cheese with Caper and Basil Dressing is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried halloumi cheese with caper and basil dressing using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried Halloumi Cheese with Caper and Basil Dressing:
Prepare 1 block halloumi cheese
Make ready olive oil for frying
Prepare seasoned flour (I used black pepper and paprika) for coating
Get For the dressing:
Get juice and zest of 1 lime
Take 1 tbsp capers, drained
Get 1 tbsp white wine vinegar
Take 1 clove garlic, finely chopped
Take 1 tsp grain mustard
Take 1 handful fresh basil leaves
Get 2 tbsp extra virgin olive oil
Make ready Salad leaves, to serve
Steps to make Fried Halloumi Cheese with Caper and Basil Dressing:
Snip the basil leaves into small pieces and mix with all the other ingredients for the dressing in a small bowl, or whizz briefly with a stick blender. Set aside.
Cut the halloumi block into 8 slices widthways, and prepare the seasoned flour in a dish. When you're ready to eat, heat the olive oil in a frying pan.
Arrange the salad leaves on a serving plate and drizzle over some of the basil dressing.
Press each halloumi slice in the flour both sides, then slide into the hot oil. Fry on both sides until golden and crispy.
Arrange on top of the dressed leaves, drizzle over more of the dressing and serve at once.
So that’s going to wrap this up for this exceptional food fried halloumi cheese with caper and basil dressing recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!