Recipe of Speedy Creamy Rigatoni

May Norton   28/06/2020 23:01

Creamy Rigatoni
Creamy Rigatoni

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, creamy rigatoni. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Creamy Rigatoni is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Creamy Rigatoni is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have creamy rigatoni using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Rigatoni:
  1. Make ready 8 oz rigatoni
  2. Prepare 1 PKG Knorr Creamy Garlic Herb sauce mix
  3. Get 1 shallot, chopped
  4. Take 2 garlic cloves, minced
  5. Make ready 1 tomato, chopped
  6. Prepare 5 mushrooms, chopped
  7. Get 1 tbsp butter
  8. Take 1/4 cup half & half
  9. Get shredded manchego cheese
Instructions to make Creamy Rigatoni:
  1. Boil water and cook pasta per instructions
  2. Make Knorr sauce per package instructions
  3. In a skillet, add butter
  4. Once melted add in veggies, cook 10 min
  5. When sauce is done, add to skillet with veggies, add half & half
  6. Simmer on low 5 min
  7. Drain pasta, pour into skillet. Mix well and serve with shredded manchego on top!
  8. BAM!!! This is good, I served with Cheesy Breaded Chicken (see my recipe) I topped it off with green onions.

So that’s going to wrap this up for this exceptional food creamy rigatoni recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

©2020 Best Food Recipe Free - All Rights Reserved