Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, potato and pea curry. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Potato and pea curry is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Potato and pea curry is something which I’ve loved my whole life.

Boil the potatoes in a pan of salted water for eight minutes until just tender, then drain well. Serve warm with roti, naan or rice. If you are using Stove Top Presure cooker - follow the same instructions except InstantPot reference.

To begin with this recipe, we must prepare a few components. You can have potato and pea curry using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Potato and pea curry:

1. Get Potato
2. Make ready Peas
3. Prepare Garlic and ginger paste
4. Get water
5. Take Onions,carrots, hoho and tomato
6. Get Dania for garnishing

Throw in the chillies, ginger and spices, and cook for a few mins. Nadia Lim is here to share deliciously simple dishes that make the most of your kitchen staples during lockdown. Embracing flexibility with tasty, inventive recipes and tips and hacks to feed your. Bombay Potatoes are a potato side generally on the dry side cooked with ground and whole spices and onion and or tomato base.

Steps to make Potato and pea curry:

1. Fry the onions,add the ginger and garlic paste
2. Add spices then potatoes let it cook for 2 mins on low heat to absorb the flavours
3. Add the chopped carrots and hoho.
4. Cook for 5 mins add the grated tomatoes and soy sauce
5. Finally add the preboiled peas and cook until the potatoes are soft but not mushy.
6. Serve with chapos or rice

Serve this potatoes and peas as a part of an Indian meal with veggie or bean/chickpea curries, or a dal , or tofu in spinach curry and rice or flatbread. And this Chana Aloo Curry (Chana = chickpeas, Aloo = potatoes), is one such example. A Caribbean recipe that tastes very Indian! A great tasting curry from scratch will always call for a fair few spices. However, the really nice thing about this curry recipe is that all the spices are ones you can find at.

So that’s going to wrap it up with this exceptional food potato and pea curry recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!