Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, oven roast butternut squash. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Oven Roast Butternut Squash is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Oven Roast Butternut Squash is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook oven roast butternut squash using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Oven Roast Butternut Squash:

1. Make ready 1/2 large butternut squash
2. Prepare Olive oil
3. Get White pepper
4. Take Paprika
5. Make ready Salt

Steps to make Oven Roast Butternut Squash:

1. Cut the squash into quarters lengthways and remove the seeds.
2. Drizzle with olive oil, rub the oil into the outer skin too (you can eat this).
3. Sprinkle with the seasonings and roast at 190 C for 50 minutes. Salt to taste then serve.

So that is going to wrap it up with this special food oven roast butternut squash recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!