Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken ball. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken Ball is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Chicken Ball is something that I have loved my entire life.

This made perfect chicken balls, that were not too fluffy, and were crispy enough once I got used to how long they needed to be in and how hot the oil needed to be. This was a tasty cheese ball! There's none left so that's saying something since I served this with several other "favorite & pre-tested" appetizer recipes found on this site.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken ball using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Ball:

1. Get minced chicken
2. Prepare egg
3. Make ready ginger
4. Prepare garlic
5. Get leeks
6. Prepare carrot
7. Prepare onion
8. Take soy sauce
9. Take sesame oil
10. Get flour
11. Get oil
12. Get water
13. Make ready corn flour
14. Prepare fish stock

Transfer the chicken to a larger bowl and pour in the egg yolks, flour, cheese, spring onions, paprika, rosemary, garlic powder, salt, and pepper. Mix together and then roll the mixture into balls using your hands. This is a lovely recipe for chinese style chicken balls. Serve with warm sweet and sour sauce and you could have ordered from a chinese food restaurant.

Steps to make Chicken Ball:

1. Wash and cut ginger, garlic, leeks, carrot and onion into small piece
2. Mix well all chopped vegetables, egg, minced chicken, soy sauce, sesame oil, flour and a pinch of salt
3. Heat frying pan with a little oil
4. Add the chicken balls and fry on one side until become brown
5. Turn and fry the other side
6. Add water, stock and okra and let this cook for 10 mins
7. Melt corn flour in a little water and add it to the soup. Heat for a few mins util soup become thick

You can use this batter for shrimp or battered won ton. Place over a bed of rice. I am partial to all kinds of meatballs, there is just something so irresistible about ground meat shaped into balls. Every culture has its own version of meatballs. However, these juicy chicken meatballs are top notch and equally delicious.

So that is going to wrap this up for this special food chicken ball recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!