Simple Way to Make Ultimate Delicious Fish Pakora

Matilda Fields   15/08/2020 10:19

Delicious Fish Pakora
Delicious Fish Pakora

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, delicious fish pakora. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Delicious Fish Pakora is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Delicious Fish Pakora is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook delicious fish pakora using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Delicious Fish Pakora:
  1. Make ready 500 gm fish - filleted and cut into desired sized pieces
  2. Prepare For marination:
  3. Get 1 Tbsp lemon juice
  4. Take 1 tsp salt
  5. Take For the batter:
  6. Take 200 gm basin
  7. Get Water
  8. Prepare 1 tsp red chilli powder
  9. Take 1/2 tsp turmeric
  10. Make ready 1/2 tsp crushed cumin
  11. Make ready 1/4 tsp soda
  12. Take 1 tsp salt
  13. Make ready Chaat masala
  14. Get Oil for deep frying
Instructions to make Delicious Fish Pakora:
  1. Marinate the fish pieces in the lemon juice and salt for 15 minutes, wash and place in a colander to drain the water.
  2. Make a thick batter with water, basin, red chilli powder, cumin, turmeric, salt and soda bi-carbonate.
  3. Coat each slice with the batter and deep fry.
  4. Sprinkle with chaat masala and serve with ketchup or chutney.

So that’s going to wrap this up with this special food delicious fish pakora recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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