Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, nappa cabbage corn and meatballs soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Nappa Cabbage Corn and Meatballs Soup is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Nappa Cabbage Corn and Meatballs Soup is something that I’ve loved my entire life.

Nappa Cabbage Corn and Meatballs Soup is amongst the favorite food menus that are now being sought by a lot of people from the internet. In case you are the individual who is looking to get the recipe information, then here is the right website page. The Best Napa Cabbage Soup Chinese Recipes on Yummly

To begin with this particular recipe, we have to first prepare a few ingredients. You can have nappa cabbage corn and meatballs soup using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Nappa Cabbage Corn and Meatballs Soup:

1. Take small cup of shredded corn
2. Get nappa cabbage leaves, slice
3. Prepare Asian meatballs, cut into several parts
4. Make ready green onion, slice
5. Make ready garlics, slice
6. Get Water
7. Get Some salt
8. Make ready Pepper
9. Make ready Chicken powder
10. Take Sugar

This soup is full of tender and flavorful meatballs poached in a light, earthy broth. The shape of the meatball resembles the lion's head 🦁. The Napa cabbage resembles the lion's mane. The combination gives this dish its name, Lion's Head Soup.

Steps to make Nappa Cabbage Corn and Meatballs Soup:

1. Add the water. Let it boil.
2. Then add the garlics. Let them fragrant.
3. Add the meatballs. Let them soften a bit.
4. Then add the nappa cabbage, corn and green onion. Stir again.
5. Add the seasonings in. Mix them and taste test.
6. Turn off the heat when everything is ready.

Instead of the same old corned beef and cabbage recipe every year, try this new and exciting Korean twist on the St. The flavor really comes together when the meatballs are added to the soup base and they cook. The rice gives the meatballs a different flavor twist as well. Mix meat with grated ginger, white part of scallions, soy sauce, salt, white pepper, egg white, corn starch and water in a bowl. Boil water in a pot, add ginger pieces, napa cabbage and mushroom.

So that is going to wrap it up for this special food nappa cabbage corn and meatballs soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!