Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, rice samosas. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Rice Samosas is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Rice Samosas is something that I have loved my entire life. They’re nice and they look wonderful.

Everyone loves a good samosa with a nice savory filling. As you already know, there's a variety of fillings which may be spiced potatoes, onions, peas. Awesome cocktail chinese samosas are very famous snack item.

To begin with this particular recipe, we must prepare a few components. You can cook rice samosas using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Rice Samosas:

1. Make ready 10-12 ready made pockets
2. Make ready 100 g left over rice
3. Get 1 tsp tumeric powder
4. Get A few chopped coriander leaves
5. Get 1 pinch salt
6. Take Black pepper
7. Take 2 cloves garlic, grated
8. Prepare 1 big onion, chopped into smaller pieces
9. Get 1 tbs flour
10. Make ready Cooking oil for frying

Popular deep fried snack made with spiced potato filling. Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas. These cute looking triangle shaped samosas also known as pocket samosa are stuffed with puffed rice & veggies Biyyam, Pachaarisi, Atap chawal. How to make Puffed Rice and Vegetable Samosa.

Instructions to make Rice Samosas:

1. Mix the rice with the spices. That is coriander leaves, tumeric powder, black pepper, garlic, onions and salt then warm for 2-3minutes.
2. Let the mixtures cool as you make your flour paste
3. Meanwhile heat your oil in a sufuria to deep fry the Samosas
4. Make the triangular samosa pockets and fill in the rice mixture. Then use the flour paste to seal the fillings
5. Deep fry them in the medium heat till golden brown
6. Serve with your favourite beverage

Leftover rice from last night as filling for samosas will give you the much-needed variation in your menu. We've got you covered if you are vegetarian. Our menu is inspired by not only Kenyan cuisine but also African, Indian, and many more Royale and Delectable Samosas also come in Super Spicy (Wahala). This Punjabi Samosa Recipe will give you one of the best samosa you can make at home. These fried samosa are flaky and crispy from outside with a tasty potato and peas stuffing.

So that is going to wrap this up with this special food rice samosas recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!