Recipe of Ultimate Meatloaf with Secret Sauce

Derrick Mason   31/07/2020 23:29

Meatloaf with Secret Sauce
Meatloaf with Secret Sauce

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, meatloaf with secret sauce. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Meatloaf with Secret Sauce is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Meatloaf with Secret Sauce is something which I’ve loved my entire life.

This Sauce is the Secret to Amazing Meatloaf. An (almost) instant upgrade for any meatloaf recipe. Whether you slather a thick layer of ketchup on top of the meatloaf before it goes into the oven.

To begin with this particular recipe, we must first prepare a few components. You can cook meatloaf with secret sauce using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Meatloaf with Secret Sauce:
  1. Make ready ground beef
  2. Prepare evaporated milk
  3. Make ready eggs, lightly beaten
  4. Get quick-cooking oats
  5. Take chopped onion
  6. Prepare salt
  7. Prepare pepper
  8. Prepare ketchup
  9. Take brown sugar
  10. Get yellow mustard

Who said meatloaf had to be coated in a sugary, ketchup-y glaze? Switch things up by serving your meatloaf with a side of tangy and cooling tzatziki sauce. Go one step further and make your Greek-inspired meatloaf really authentic by using ground lamb instead of beef. I made this for a meatloaf I was preparing.

Steps to make Meatloaf with Secret Sauce:
  1. In a bowl, combine the first seven ingredients and mix well.
  2. Place in a ungreased round pyrex casserole dish and form a loaf.
  3. Combine ketchup, sugar and mustard;spoon 2/3 of mixture over the meatloaf.
  4. Keep the 1/3 mixture and used on cooked meatloaf.
  5. Bake, uncovered at 350 degrees for 1 hour or until no pink remains.

I kept the remaining half for dipping. Once the meatloaf was cooked, the sauce did not dilute and blended well with the meatloaf. Meatloaf purists love to gild their creation with a glaze of ketchup. When baked, this common condiment becomes a silky, richly tomato-y, and caramelized coating that pairs perfectly with the satisfying, deep taste of the meatloaf. Try your favorite BBQ sauce if you aren't a big fan of ketchup.

So that’s going to wrap it up with this special food meatloaf with secret sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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