Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mexican meatloaf. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Mexican grandmother would use leftover corn tortilla chips in our meatloaf and everyone loved it! They all wanted seconds along with the recipe. In a heavy skillet, add the oil and heat over medium-high heat.

Mexican meatloaf is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Mexican meatloaf is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have mexican meatloaf using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mexican meatloaf:

1. Prepare taco seasoning
2. Make ready enchilada sauce
3. Prepare taco shells crunched up
4. Prepare ground hamburger
5. Make ready eggs
6. Make ready taco sauce or salsa
7. Get bread crumbs
8. Make ready mexican cheese
9. Prepare tomato chopped
10. Get ranch dressing
11. Get spanish rice cooked

If you like Mexican food, you will like this versatile recipe you can adjust to your liking by making it hot or mild and using spices of your choice. The second time around I changed up some ingredients and omitted the ketchup. Instead I used salsa and made it a Mexican style meatloaf! Crushed tortilla chips, taco seasoning and salsa gave it the spicy Mexican flavour that I love in other foods.

Steps to make Mexican meatloaf:

1. Take following ingredients and stir thoroughly meatloaf wont be firm like most even after cooking
2. Place meat in crockpot n press down wont be firm like normal meat loafs turn crock pot on low cook for five to six hours each crockpot is different on times
3. Get help use spatula n drain meat loaf grease out of crockpot next preheat oven to 350 take 13x9 dish transfer meat pressing it down again wont be firm
4. After meat is in the 13x9 dish add cheese then chopped tomato n taco shells then pour the enchilada sauce over taco shells bake about 15 minutes till shells are done n cheese is melted

I ended up eating more than John, which isn't easy to do. Mexican Meatloaf recipe is a tasty twist on a classic. This hearty meatloaf recipe uses spicy flavors of cumin, cilantro, green chiles, and chorizo. This Mexican Meatloaf recipe comes together quickly and easily for weeknight dinners. Form mixture into a loaf and place in a greased loaf pan.

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