Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, beef samosa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef Samosa is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Beef Samosa is something that I’ve loved my entire life. They’re fine and they look fantastic.

Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. Chicken livers may be substituted for beef, if you choose. My friend from Bangladesh gave me this savory.

To get started with this particular recipe, we have to prepare a few ingredients. You can have beef samosa using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Beef Samosa:

1. Prepare 500 g minced beef
2. Make ready 11/2 cup chopped spring onion
3. Make ready Salt
4. Prepare Oil for deep frying
5. Make ready Samosa pockets
6. Take Chilli pepper (optional)

See more ideas about Beef samosa recipe, Beef samosa, Samosa recipe. Delicious tasty homemade beef samosas, the best part is you can change it up and make them vegetarian if that's. This time around since I'm making samosas (similar to latin-style empanadas), I use some pretty We also need a great quality dhabiha halal ground beef. In this recipe, I use Midamar Halal's USDA.

Steps to make Beef Samosa:

1. In a pan on medium heat put minced meat. Cook and stir to break any lumps.
2. Once cooked add salt and onion stir well. Add chilli.
3. Stuff the samosa pockets with the cooled mince meat. Seal well.
4. Place in a tray and dust them well with flour
5. Deep fry on each side until golden brown
6. Serve hot with lemon slices

Punjabi Crunchy Beef Samosa - Making Punjabi Samosa always brings joy to my house and there are many reasons for that besides the delicious taste of course. Samosas are a commonly eaten savory snack in India, Bangladesh, Pakistan and Sri Lanka. The filling usually consists of spiced potatoes, onion, peas, coriander, lentils, and cauliflower. Since I started blogging dining at restaurants has not been the same. I use to order, wait patiently and then enjoy my meal while engaging in whatever conversation was taking place.

So that’s going to wrap it up for this special food beef samosa recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!