Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, meatloaf. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Heat the olive oil in a medium saute pan. In a large mixing bowl, combine ground beef, cracker crumbs, salt, pepper, egg, onion and tomato sauce.

Meatloaf is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Meatloaf is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook meatloaf using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Meatloaf:

1. Take ground beef
2. Make ready eggs
3. Take milk
4. Take green bell pepper (chopped)
5. Get red bell pepper (chopped)
6. Take onion, chopped
7. Prepare seasoning salt
8. Prepare ground black pepper
9. Prepare onion powder
10. Prepare cracker crumbs
11. Make ready ketchup
12. Get mustard
13. Make ready brown sugar

He is noted for his powerful, wide-ranging voice and theatrical live shows. The secrets to this meatloaf are fresh, very finely diced vegetables that give it moisture and flavor–and a light touch in mixing together the ingredients. This hearty meatloaf is the perfect meal for cool fall and winter evenings, served with mashed potatoes and simple mushroom gravy. Cover and pulse to form coarse crumbs; transfer to a large bowl.

Steps to make Meatloaf:

1. Preheat oven at 350°
2. Mix all of the ingredients together in a bowl (exclude the ketchup, mustard, and brown sugar)
3. Once everything is mixed together, pack meat into a meatloaf pan
4. Put meatloaf in the oven and let it bake for an hour
5. Take the meatloaf out of the oven (drain the excess oil) and spread your ketchup, mustard and brown sugar mix on top of your meatloaf and then let it cook for 30 more minutes.
6. Remove from the oven and serve?.

The milk, egg, ketchup, and diced onion in the meat mixture are all working to keep the meatloaf moist and delicious. Easy Meatloaf: This classic meatloaf is perfect for a busy weeknight meal because it can be prepared in minutes. Sometimes I like to prepare this meatloaf recipe ahead of time. In a large skillet over medium heat, melt butter. This delicious meatloaf recipe is easy to prepare, making it the perfect weeknight meal.

So that is going to wrap it up with this exceptional food meatloaf recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!