Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, samosa. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.

Samosa is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Samosa is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have samosa using 5 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Samosa:

1. Get 1 Cup flour
2. Get 2 Tsp oil
3. Make ready 100 g Minced meat
4. Get 1 Onion
5. Take to taste Salt

Try Anjum Anand's easy potato and pea samosas or Manju Mahli's low-fat version. But most of us love the rustic samosa available on streets. However, they are not prepared in sanitary conditions. Samosa: of course the main ingredients and star of the recipe here.

Steps to make Samosa:

1. Fry the minced meat in alittle oil and add.the onions fry till ready season with salt
2. In a bowl put the flour and oil.add alittle water and knead
3. Knead till it forms a soft dough let the dough rest for.15 minutes
4. Divide the dough into 4 balls and roll out each ball into circular shape
5. Stack each circle on each other applying oil in between
6. Roll the stacked circles again now together fry them little in a hot pan till it.bubbles and turn the other side
7. Peel each chapati and cut into four
8. Roll it into a samosa and use flour and water glue
9. Stuff the meat and seal
10. Deep fry in oil till brown

You can either make For this samosa chaat recipe, I used my favorite chole recipe. It's literally the best chole and one of my most. Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love. Serve samosa chaat immediately. two more delicious snacks you can make with samosas are Samosa sandwich and Samosa pav.

So that’s going to wrap this up for this special food samosa recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!