Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, samosa. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Samosa recipe - Learn to make perfect crispy, flaky & delicious samosas at home with this easy video & step by step recipe post. Samosa is a potato stuffed deep fried snack very popular in India, Middle. Serve samosas with an Indian meal, or pack them in your lunchbox.

Samosa is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Samosa is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have samosa using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Samosa:

1. Prepare 250 g flour
2. Prepare 5 g sugar
3. Make ready 10 g lemon juice
4. Prepare 1 tsp salt
5. Prepare 250 g minced meat
6. Take 1 garlic
7. Take 1 bay leaf
8. Get 2 g Dania

Try Anjum Anand's easy potato and pea samosas or Manju Mahli's low-fat version. But most of us love the rustic samosa available on streets. However, they are not prepared in sanitary conditions. Samosa: of course the main ingredients and star of the recipe here.

Steps to make Samosa:

1. In a bowl add flour salt and sugar
2. Add water in the mixture and mix the mixture in the kind of chapatis
3. Roll it on a smooth surface very thinly
4. In a dry pan burn it on both sides
5. Cut it regarding the size of the samosa you want
6. In a sufuria on heat add oil and garlic bay leaf and dania
7. When the garlic start turning colour add mince meat
8. Add salt and let it to cook for 10minutes
9. Drain the water and let it cool
10. In the pieces you had cutted make pockets which you will pour the minced meat and deep fry in a hot oil

You can either make For this samosa chaat recipe, I used my favorite chole recipe. It's literally the best chole and one of my most. Deep fry the samosas on low to medium heat until light brown. Serve with tomato sauce or any chutney you love. Serve samosa chaat immediately. two more delicious snacks you can make with samosas are Samosa sandwich and Samosa pav.

So that is going to wrap it up for this special food samosa recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!