Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, green grams samosa. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Green grams samosa is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Green grams samosa is something that I have loved my entire life. They’re fine and they look wonderful.

Samosas are perfect snack anytime.and those who love vegetable snacks, this snack should not miss in your meal plans. Today I am demonstrating how I make these easy vegan friendly samosas. They are very popular in my country.

To begin with this recipe, we have to prepare a few components. You can cook green grams samosa using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Green grams samosa:

1. Take 500 g flour
2. Take 1/2 Ndengu
3. Prepare Branch onions
4. Prepare Salt to tast
5. Get Oil

Fill with stuffing and fold into a samosa. Samosa stuffed with green grams stuffing. Heat sufficient oil in a kadai and deep fry the samosas till crisp and golden. Drain and place them in an absorbent paper.

Steps to make Green grams samosa:

1. Make your dough and after its ready make small balls for the poket's.
2. On making the pokets roll your balls to a small chapo and apply oil on top of each other and roll a big one which will give you 4pocket
3. Then after that utashikanisha both ends yo make a poket
4. Ndengu ready weka kwa pockets and seal
5. On your hot oil put your samosas and fry till golden brown
6. It's ready guys mmmmmmm enjoy with a cup of milk or coffee.

Green gram are high in protein, fiber and vital nutrients. Rub and wash them in lot of. Now add whole coriander seeds, ginger and green chilli. Matar Samosa Recipe is delicious twist on samosas filled with spicy peas filling. Matar Samosa Recipe are an all-time favourite snack for most Indians.

So that is going to wrap this up for this special food green grams samosa recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!