Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, instant samosa by using spring roll wrappers. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

The great thing about homemade samosa wrappers is that they can also be used as spring or egg roll wrappers and because they're homemade, you're able to control and carefully select the best quality of ingredients that go into the preparation. I hope you find this tutorial practical and helpful. Make gluten-free samosas with a crisp golden pastry case made from spring roll wrappers, also known as rice paper pancakes.

Instant Samosa by using spring roll wrappers is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Instant Samosa by using spring roll wrappers is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook instant samosa by using spring roll wrappers using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Instant Samosa by using spring roll wrappers:

1. Prepare For potato stuffing:
2. Prepare 1 tbsp oil
3. Prepare 1 tsp cumin seeds
4. Take 4 medium sized boiled and mashed potatoes
5. Prepare 1 tsp coriander seeds
6. Prepare 1/2 tsp anardana seeds
7. Prepare 2 green chillies
8. Make ready 1/2 cup green peas(matar)
9. Prepare 1/8 cup small paneer cubes
10. Take 6-7 half cashews
11. Take 6-7 raisins
12. Get 1/2 tsp chilli powder
13. Get 1/2 tsp garam masala
14. Make ready 1 tsp salt
15. Make ready Handful coriander leaves
16. Take as required Readymade spring roll wrappers

To fold a Samosa into a triangle shape using spring roll wrappers, you want to start by scooping a teaspoon of the filling and place it at the top center part of a piece of. Spring rolls are one of my favorite. Though it takes sometime to make, it is completely worth every second. This sheets can be used to make samosas or any rolls as well.

Steps to make Instant Samosa by using spring roll wrappers:

1. Put wok on a fire add some oil in it.Heat the oil and then add jeera,coriander seeds,green chillies,green peas,paneer cubes,cashews and raisins.Then fry it for a minute.
2. Now add chilli powder,garam masala, anardana seeds, mashed boiled potatoes.Mix it well.
3. Then add salt,coriander leaves and mix it and let them cool.
4. Now take a wrapper add the filling and seal it with water gently and properly.Make all the samosa's like this.
5. Drop it in hot oil on low flame.Fry it on low heat until it comes up.Fry it on low to medium heat until golden brown.
6. Take it out.Crispy samosa is ready.

You can stuff this with any filling as you like. Spring Roll Wrappers Ingredients. - Salt (one teaspoon); - Corn/potato/tapioca flour (two-three table spoons) Thats all you need to know about how to make samosa and spring roll wrappers! Lets take a look at the Nigerian Spring Rolls ingredients! Hello everyone, trust we've been having a swell time this festive season. Does anyone know where I can get samosa/spring roll wrappers in Ikorodu please?

So that is going to wrap this up with this exceptional food instant samosa by using spring roll wrappers recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!