Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pineapple halwa. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pineapple Halwa is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Pineapple Halwa is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pineapple halwa using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple Halwa:

1. Take 1 bowl fresh pineapple pulp
2. Make ready 1 bowl rava
3. Take 1/2 bowl ghee
4. Prepare 1 bowl sugar
5. Take handful cashew nut
6. Get 2 pinch yellow food colour
7. Get 1 tsp Pineapple essence
8. Prepare 2 1/2 cup water

Instructions to make Pineapple Halwa:

1. Pineapple cut into pieces and make a pulp with blender just like fine paste
2. Take some pure ghee in a pan and add rava.fry it still rava looks like just brown.then add pineapple paste and stir for few second then pour hot water and stir continuously and cover it few seconds
3. Then add sugar, essences, yellow food colour,and cashews and again cover it 5to 6 min.then serve it with cashews

So that’s going to wrap it up with this exceptional food pineapple halwa recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!