Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy microwave sauerkraut. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy Microwave Sauerkraut is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Easy Microwave Sauerkraut is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have easy microwave sauerkraut using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Microwave Sauerkraut:

1. Make ready 1/4 Cabbage
2. Take 1 tsp Salt
3. Prepare 2 tbsp ◆Vinegar
4. Take 2 tsp ◆Sugar
5. Take 1 dash ◆Caraway seeds
6. Prepare 1 pinch ◆Black pepper

Instructions to make Easy Microwave Sauerkraut:

1. Cut the cabbage into thin strips. Place the cabbage and salt into a heat-resistant container, cover with plastic wrap, and microwave for 3 minutes.
2. While it's microwaving, combine the ◆ ingredients. Once the cabbage has finished microwaving, wring out the moisture (it will be hot, so be careful). Combine with the ◆ ingredients and stir, stir, stir.
3. Let it cool (for several minutes), and once the flavors blend in thoroughly, it's done. This is so simple that German people may be angry!
4. Bonus: If you make a lot and store it in an airtight jar or Tupperware (plastic) container, it should keep for 1 week.
5. Bonus: I've recently spotted this "Frühkohl" cabbage in supermarkets! It looks just like Japanese cabbage!
6. Bonus: This is the cross-section of a "Spitzkohl" cabbage. 1 kg = 99 cents. So cheap!
7. Bonus: This is a "Jaromakohl" cabbage. It sorta looks like Japanese cabbage!

So that’s going to wrap this up with this exceptional food easy microwave sauerkraut recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!