Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beetroot halwa. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Beetroot halwa recipe with step by step photos. Beetroot halwa is a slow-cooked dessert made with grated beetroots, milk, sugar, cardamom and dry fruits. This is one of those halwa which I have.

Beetroot halwa is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Beetroot halwa is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have beetroot halwa using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot halwa:

1. Get 1 1/2 kg Beetroot
2. Prepare 1 cup Milk
3. Prepare 1 teaspoon Cardamom powder
4. Prepare 1-2 tablespoons Desiccated coconut powder
5. Take as per taste Sugar
6. Prepare as required Cashews for garnishing
7. Take 4-5 tablespoons Pure Ghee

Beetroot halwa recipe - This beetroot halwa is one of the best summer desserts when served chilled. Creamy, delicious and a filling dessert that can even be served to toddlers or kids after school and is. Beetroot Halwa (beetroot ka halwa) is a delicious Indian dessert prepared with beetroots. It is easy to prepare and tastes great.

Steps to make Beetroot halwa:

1. Tip of the day: Ripe beetroots are prefect so if brought @ home 3-4 days before to store it’s well & good or you can prepare instantly
2. Firstly wash & Grate beetroots then take a non-stick wok add in the grated beetroots stirr for 4-5 minutes till the raw smell is blown over
3. Then add a cup of milk stirr well then cover it for 5 minutes so the beetroots will be softer then open the lid while the milk is also almost absorbed then add ghee & desiccated coconut powder, cardamom powder fry till 5 more minutes
4. Then add sugar & let It cook till it’s ghee separates & sugar is dissolved well while it’s all gathered in a wok the halwa is ready
5. Then garnish it with cashews & some sprinkle of coconut powder it’s served warm or cold either enjoy it with your loved once on this festive occasion.. !

Even those who hate beetroots will love this delicious halwa. Home » BEETROOT RECIPES » Beetroot halwa recipe The first time I tried beetroot halwa, it was total disaster, I ended up in making. Easy Beetroot Halwa is a super easy to make and delicious Indian sweet. Beetroot Halwa is a delicious fudge-like pudding that is made from grated beetroot stewed in milk and spiced with cardamom.

So that is going to wrap it up with this special food beetroot halwa recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!