Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, tangawizi tea with lemon drop scones. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tangawizi Tea with Lemon Drop Scones is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Tangawizi Tea with Lemon Drop Scones is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook tangawizi tea with lemon drop scones using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tangawizi Tea with Lemon Drop Scones:

1. Get 1/2 litre milk
2. Get 1 litre water
3. Make ready 2 level tsp tangawizi tea leaves
4. Get Sugar

Instructions to make Tangawizi Tea with Lemon Drop Scones:

1. Put water to boil then add the milk.
2. Add tangawizi tea leaves and simmer to infuse well.
3. Seive and serve hot with the drop Scones.

So that is going to wrap it up for this exceptional food tangawizi tea with lemon drop scones recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!