Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, sig's oxtail soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sig's Oxtail Soup is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Sig's Oxtail Soup is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sig's oxtail soup using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sig's Oxtail Soup:

1. Prepare 1 kg oxtail
2. Prepare 2 tbsp bacon fat
3. Make ready 2 tbsp flour
4. Get 1 1/2 liter beef stock
5. Prepare 1 onion
6. Take 2 cloves
7. Prepare 1 bay leaf
8. Prepare 10 black pepper corns
9. Make ready 1 tsp coriander
10. Take 1 pinch salt
11. Prepare 1 pinch paprika
12. Take 1/2 tsp gravy browning(optional)
13. Make ready 10 or so button mushrooms cut in half, optional

Steps to make Sig's Oxtail Soup:

1. Brown the flour in the baconfat and add chopped onion. add the oxtail and brown from all sides. Add stock and all other ingredients, simmer slowly until the meat is soft and tender and the stock has reduced,at least one and a half hours somewhat.Keep check on liquid.Remove bay leaf and cloves.Add mushrooms,remove oxtail and clean meat of bone add meat to soup. Use a little gravy browning to achive a deeper colour
2. Serve with fresh bread. Add extra stewing or braising steak if you require extra meat about half way through cooking.
3. If you busy prepare and brown the meat in frying pan, then put into slowcooker with all other ingredients, but only about 1/2 to 3/4 of the amount of liquid set on automatic timing, after about 6- 8 hours it will be beautifully cooked, check seasoning.

So that is going to wrap this up for this special food sig's oxtail soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!