Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, paneer tikka. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Paneer Tikka is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Paneer Tikka is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook paneer tikka using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Paneer Tikka:
Get 500 gms paneer diced
Get 2 green bellpeppers
Get 2 red onions roughly chopped
Make ready Half cup greek yoghurt
Make ready 1 lemon
Make ready Salt, red chilli powder, black salt, black pepper, turmeric
Get leaves Dry fenugreek
Prepare 2 tablespoons chickpea flour (besan)
Prepare Butter
Take Cooking oil
Take Skewers
Get 1 tablespoon Ginger garlic paste
Instructions to make Paneer Tikka:
Mix the yoghurt and chickpea flour in a big bowl.
Melt 2 tablespoon butter. Now add this butter to the flour and yoghurt mixture. Also add 1 teaspoon cooking oil.
Add the spices - salt, chilli powder, turmeric, garam masala. Add a pinch of black salt.
Rub 1 tablespoon fenugreek between your palms and add it to the mixture. This brings out the flavour from the leaves.
Dice the vegetables and paneer. Add it to the mixture.
Pop the vegetables on skewers.
Heat a griddle pan. Pour a teaspoon oil. Spread it on the pan with a tissue.
Heat the skewers in the pan evenly. Pour little drops of melted butter occasionally for flavour.
Serve with green mint chutney or tamarind chutney.
So that’s going to wrap it up with this special food paneer tikka recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!