Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken harissa. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken Harissa is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Chicken Harissa is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken harissa using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Harissa:

1. Prepare 250 gms gandum(wheat)
2. Prepare 350 gms boneless chicken
3. Take 2 tbsp ginger garlic paste
4. Prepare 1 onion sliced
5. Get 6-7 green chillies
6. Make ready 6-7 leaves mint
7. Get 9-10 stalks coriander leaves
8. Make ready 1 tsp coriander powder
9. Get 1 tsp garam masala
10. Make ready 1 tsp zeer
11. Prepare As per taste Salt
12. Take For kebabs:
13. Make ready 250 gms minced meat
14. Take 1 tbsp ginger garlic paste
15. Prepare 1/2 tsp salt
16. Prepare 3 green chillies
17. Take 2 tbsp besan
18. Take As required Oil

Instructions to make Chicken Harissa:

1. Wash & soak the wheat overnite. - Pressure cook wheat, onion sliced, 1 green chilli & 1 tbsp ginger garlic paste. - Once the wheat cools blend the mixture.
2. In the grinder add green chillies, mint & coriander leaves, 1 tsp zeera & grind into paste.
3. Heat oil/ ghee in a pan. - Add chicken pieces cut into cubes & cook for few minutes. - Add 1 tbsp ginger garlic paste & grinded masala. - Mix well add 1 cup water. - Cover & cook till chicken is soft. - Shred the chicken pieces & add to pan.
4. Add the blended mixture, salt, dhaniya powder, garam masala powder. - Mix all well, add some water. - Let it cook on slow flame & in between keep stirring(cook on slow for total 20 minutes)
5. After 10 minutes add 1 tbsp butter, some fried onion & little chopped coriander & mint leaves. - After sometime add kebabs, cook for 5 minutes & close the flame. - Serve with fried onions, mint & coriander leaves & lemon.
6. Kebab - In a bowl mix mince, green chilli paste, ginger garlic paste, salt & besan. - Grease hands with oil & make small kebabs. Fry it & keep aside.

So that is going to wrap this up with this exceptional food chicken harissa recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!