Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, honey glazed carrots & parsnips. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Honey Glazed Carrots & Parsnips is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Honey Glazed Carrots & Parsnips is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have honey glazed carrots & parsnips using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Honey Glazed Carrots & Parsnips:

1. Get 500 g carrots
2. Take 500 g parsnips
3. Get 2 tablespoons olive oil
4. Take 4 tablespoons honey
5. Make ready pinch sea slat

Instructions to make Honey Glazed Carrots & Parsnips:

1. Preheat the oven to 200ºC.
2. Peel and slice the carrots and parsnips into roughly equally sized pieces.
3. Mix together the oil, honey and salt in a large bowl.
4. Add the sliced carrots and parsnips to the bowl, and mix together in the bowl until they're evenly coated.
5. Place the vegetables on a baking tray, spreading them as evenly as possible.
6. Roast for 45 minutes, or until the edges are nicely browned.

So that’s going to wrap it up with this special food honey glazed carrots & parsnips recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!