Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, hassleback chicken. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Hassleback Chicken is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Hassleback Chicken is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook hassleback chicken using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Hassleback Chicken:

1. Prepare 2 Chicken Breasts
2. Make ready 200 g Baby Leaf Spinach
3. Take 100 g Ricotta Cheese
4. Take 50 g Cheddar Cheese (Grated)
5. Make ready 50 g Red Leicester (Grated)
6. Prepare 1 tsp Paprika
7. Make ready 1 tbsp Oil
8. Take Pinch Salt
9. Prepare 1 tsp Garlic

Steps to make Hassleback Chicken:

1. Pre-heat oven to 200 degrees/gas mark 6.
2. Heat the oil in a frying pan and add the garlic, fry for 30s. Continually add the spinach until it is all wilted and then stir in the ricotta - cook until melted and creamy.
3. Cut slits approximately 70% through the chicken breasts every 2.5cm
4. Sprinkle some salt over the chicken breasts and then fill each of the slits with the spinach mixture until it is used up. Cover the chicken with the grated cheese and dust each with paprika for colour and flavouring.
5. Bake in the pre-heated oven for 20-25 minutes until fully cooked but not dry.

So that’s going to wrap it up with this special food hassleback chicken recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!