Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, white cheddar scalloped potatoes. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

White Cheddar Scalloped Potatoes is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. White Cheddar Scalloped Potatoes is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have white cheddar scalloped potatoes using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make White Cheddar Scalloped Potatoes:

1. Get 2 large russet potatoes (peeled and sliced medium thin)
2. Prepare 1/4 White onion sliced
3. Make ready 10-12 oz white cheddar cheese condensed soup (see my recipe from scratch or use the can if you wish)
4. Take 1 1/2 cups white cheddar cheese shredded
5. Take 1/3 cup heavy cream
6. Take 3 tbs garlic pepper blend

Instructions to make White Cheddar Scalloped Potatoes:

1. Preheat oven to 380°
2. In a medium-sized deep casserole dish (sprayed with non-stick cooking spray), layer the bottom with sliced potatoes.
3. Spoon 1/3 of the cheddar soup onto the potato layer.
4. Place 1/3 of the sliced onions.
5. Sprinkle 1/4 of the shredded white cheddar.
6. Sprinkle 1 tbs of the garlic pepper blend.
7. Repeat 2 more times except the white cheddar on the last layer.
8. Pour the heavy cream over the top and let it run down into the dish. Then spread the remainder of the white cheddar on top.
9. Bake covered for 50 mins then remove cover and bake an additional 10-15 mins until top is browned.

So that is going to wrap it up for this exceptional food white cheddar scalloped potatoes recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!