Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, vienna pastry puff. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Vienna Pastry Puff is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Vienna Pastry Puff is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vienna pastry puff using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vienna Pastry Puff:

1. Prepare 1 Packet Ready to use Pastry Puff
2. Prepare 10 Pcs Smoked Vienna, cut half
3. Take Cheddar Chesse
4. Get 1 Egg for brushing

Steps to make Vienna Pastry Puff:

1. Pastry puff ready to use, usually sold in frozen, then you need to thaw it.
2. Cut half lengthwise, then cut triangle.
3. Take one triangle on board, dust with flour so it’s not sticky, and roll it with rolling pin just to make the thickness even. Then put half vienna and cheese, then roll it close.
4. Put on the baking tray, brush it with egg before put it in the oven at 200C for 23-25 minutes.
5. Ready to eat as snack!

So that’s going to wrap it up with this exceptional food vienna pastry puff recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!